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Mandarin Cranberry Salad

Prep Time15 minutes
Total Time15 minutes
Course: Appetizer, Side Dish
Servings: 2 servings
Author: Heather Nicholds

Ingredients

  • 1 Tbsp olive oil
  • 1 Tbsp balsamic vinegar
  • 1 tsp dijon mustard
  • 1 tsp maple syrup
  • 2 cups lettuce, torn
  • 2 Tbsp dried cranberries
  • 1 orange, or 2 clementines or mandarins (zested, then peeled and sectioned)
  • 2 Tbsp walnuts, chopped

Instructions

  • Make the dressing by whisking together the oil, vinegar, mustard, maple syrup and orange zest.
  • Put the lettuce in a large salad bowl and toss with the dressing.
  • Sprinkle the cranberries, orange slices and walnuts on top and add to your Christmas feast.
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Nutrition

Calories: 267kcal | Carbohydrates: 30g | Protein: 4g | Fat: 17g | Saturated Fat: 2g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 6g | Sodium: 41mg | Potassium: 325mg | Fiber: 5g | Sugar: 22g | Vitamin A: 500IU | Vitamin C: 68.5mg | Calcium: 60mg | Iron: 0.9mg