Name: Blackeyed Pea Soup
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1/2 cup onion (chopped); 1 cup vegetable broth (unsalted); 2 clove fresh garlic (minced); 1 cup mushrooms (chopped); 1 cup carrots (chopped); 1 28 oz can diced tomatoes; 2 Tbsp sundried tomatoes (chopped); 1 1/2 cup blackeyed peas (cooked); 1/2 cup fresh parsley (chopped); 1/2 tsp sea salt (more or less to taste); 1 Tbsp balsamic vinegar

Blackeyed Pea Soup

Heather Nicholds

5 from 1 vote Favorite Favorited Add to Shopping ListGo to Shopping List Add to CollectionGo to Collections Print Recipe 1x2x3x Blackeyed Pea Soup Prep Time10 minutes minsCook Time30 minutes minsTotal Time40 minutes mins Course: Main Dish Servings: 3 servings Author: Heather Nicholds Ingredients1/2 cup onion, chopped1 cup vegetable broth, unsalted2 clove fresh garlic, minced1 […]

To access this post, you must be registered for all-access meal plan membership and logged in (see below). If you are a member and have any issues, send me an email and we'll sort it out! heather@heathernicholds.com