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Candy Cane Superfood Ice Cream

Prep Time10 minutes
Total Time10 minutes
Course: Dessert
Servings: 2 servings
Author: Heather Nicholds

Ingredients

  • 1 banana, peeled and frozen
  • 1/2 cup raspberries
  • 1/4 cup fresh mint
  • 1/4 cup goji berries
  • 1/4 cup water, or pure juice (cranberry is nice)

Instructions

  • Put all of the ingredients in a food processor and puree until smooth and creamy. Top off with more goji berries and a tiny sprig of mint.

Notes

Advance prep: the banana and raspberries need to be frozen before you start.
Note: This doesn't re-freeze well, so it's best to make it right when you want to serve it.
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Nutrition

Calories: 173kcal | Carbohydrates: 39g | Protein: 5g | Fat: 0.4g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.003g | Sodium: 79mg | Potassium: 242mg | Fiber: 8g | Sugar: 25g | Vitamin A: 7500IU | Vitamin C: 34.7mg | Calcium: 70mg | Iron: 3.6mg