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Balsamic Quinoa Bowl

Balsamic Quinoa Bowl
Balsamic Quinoa Bowl
Heather Nicholds
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Balsamic Quinoa Bowl

Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Course: Breakfast, Lunch-To-Go
Servings: 2 servings
Author: Heather Nicholds

Ingredients

  • 1 cup cooked quinoa
  • 1 tomato, diced
  • 1 cup cucumber, diced
  • 1/2 avocado, sliced
  • 1-2 Tbsp balsamic vinegar
  • pinch sea salt
  • pinch black pepper

Instructions

  • Toss the cooked quinoa with the diced tomato, cucumber, and avocado. Grind fresh pepper on top, and drizzle with balsamic vinegar.
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Nutrition

Calories: 231kcal | Carbohydrates: 34g | Protein: 7g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Sodium: 19mg | Potassium: 476mg | Fiber: 7g | Sugar: 6g | Vitamin A: 850IU | Vitamin C: 22.3mg | Calcium: 50mg | Iron: 2.5mg
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