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Sweet Potato Chickpea Bowl

Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Main Dish
Servings: 1 serving
Author: Heather Nicholds

Ingredients

  • 1/2 cup onion, - chopped
  • 1 clove fresh garlic, - minced
  • 3/4 cup sweet potato, - peeled and chopped
  • 1/2 cup chickpeas, cooked
  • 1/2 cup zucchini, - chopped
  • 1/4 cup peas, fresh or frozen
  • 1/4 cup fresh parsley, - chopped
  • 1/4 cup Dill White Bean Dip
  • 1/2 tsp paprika, - optional
  • 1 Tbsp nutritional yeast, - optional
  • 1/8 tsp sea salt, - more or less to taste

Instructions

  • Saute or steam the veggies, adding the chickpeas and bean dip (thinned out with a bit of water if you like) with extra seasonings as sauce.
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