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Balsamic Dressed Sprout Salad
You can make all kinds of substitutions to the basics I listed here – swap sprouts for lettuce or kale, swap the veggies for others, swap the seeds for beans, add a chopped apple, change the flavors in the dressing… Really, what I wanted to show you here is how easy it can be to
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Green Mexican Rice
This Mexican rice recipe is an example of the huge variety of healthy vegan recipes you can make with rice because it’s so versatile. This rice dish has as much greens in it as a salad, but made into a spicy Mexican sauce. Have this as a side to a vegetable or bean dish, or
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Tomato Cucumber Avocado Salad
This tomato cucumber avocado salad is a really easy way to enjoy some fresh vegetables on a hot summer day. It’s like a cross between fresh salsa and guacamole. Getting some raw garlic in your healthy vegan recipes is a great idea, too. What do you think? Let me know below.
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Parsley Pistachio Pesto
This parsley pesto recipe is a tasty way to use some of this super-healthy fresh herb…
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Sunflower Nori Snack Rolls
I was inspired to make these first by a snack I picked up at a grocery store, then remembered seeing a recipe on my friend Gena’s site for nori rolls with ginger pate (http://www.choosingraw.com/raw-nori-cigars-with-gingery-sunflower-seed-pate/). Turned out Gena was inspired by a post by another friend Ricki (http://www.rickiheller.com/2010/10/its-my-birthday-have-a-cigar/), who was inspired by a restaurant in NY.
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