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Tacos + Toppings

Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 1 serving
Course: Side Dish
Cuisine: Mexican
Author: Heather Nicholds

Ingredients

  • 1 whole grain wrap, or corn tortilla
  • 1/2 cup lettuce, shredded
  • 1/2 cup carrots, grated
  • 1/2 tomato, chopped
  • 1/4 lime, to squeeze juice

Nutrition

Calories: 180kcal | Carbohydrates: 36g | Protein: 7g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.1g | Sodium: 382mg | Potassium: 474mg | Fiber: 8g | Sugar: 7g | Vitamin A: 11650IU | Vitamin C: 28.9mg | Calcium: 60mg | Iron: 2mg