Season plain brown rice with the delicate flavors of cardamom, cinnamon and ginger. Brown rice is a source of vitamin E and the B vitamins, making it a great addition to your diet. Serve along with a curry.
To save time, boil water in a kettle while you toast the rice. Then it will come to a boil immediately when you add the water. Save even more time by doing this all in a pressure cooker! After sauteeing the rice, set for 10 minutes on pressure.